Originating from Japan and Korea, it is divided into approximately two hundred species and is one of the most widely used plants in bonsai cultivation due to its delicate foliage, which takes on a beautiful colour in autumn. It loves frequent watering, especially during the summer period, and a semi-shaded position.
It is absolutely the queen of bonsai, loved above all for its elegance, delicacy, and the stunning colour of its leaves.

The thick trunk, leaning to one side, imparts a particular feeling of strength to this bonsai, which contrasts with the lightness and delicacy of its foliage.
Beautiful specimen from Japan.